Snack made from lean cuts of buffalo meat that are sliced, marinated, and dehydrated to preserve Flavors and texture. Known for its rich, slightly sweet flavour and tender yet chewy texture, buffalo jerky offers a healthier alternative to traditional beef jerky, as buffalo meat is naturally lower in fat and cholesterol while still being high in protein. It’s often seasoned with a blend of spices, herbs, and sauces—such as black pepper, garlic, soy sauce, or smoke flavour—to enhance its natural taste. Buffalo jerky is popular among health-conscious consumers, outdoor enthusiasts, and anyone looking for a nutrient-dense, satisfying snack.
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